| Ingredients |
Kombu kelp (from the Donan region of Hokkaido), brewed vinegar |
| Nutrition Facts |
(Per 14g bag) Energy 17kcal, Protein 0.5g, Fat 0.2g, Carbohydrates 7.5g, Sugars 4.4g, Sugar 0g, Dietary Fiber 3.1g, Salt Equivalent 0.6g |
| Contents |
Category: General food product, dried food, oboro kombu
Size: 165 or less (g,ml) |
| Shelf Life |
300 days from the manufacturer's production date |
| Product Name |
Tororo kombu |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Kurakon Co., Ltd.
2-1-3 Shodai Tajika, Hirakata, Osaka, Japan |
|
![Kurakon Hand-Shaved Oboro Kombu 14g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a441-39-1_7b989519-6c5b-46a5-907d-d277ee4c5ccb_840x.jpg?v=1764729325)
![Kurakon Hand-Shaved Oboro Kombu 14g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a441-39-1_7b989519-6c5b-46a5-907d-d277ee4c5ccb_1920x.jpg?v=1764729325)
