| Ingredients |
Salted red shiso (red shiso (Japan), salt, plum vinegar), salted plum (plum, salt, red shiso liquid), sugar, glucose, starch, kelp extract, yeast extract, dextrin/acidity regulator, seasonings (amino acids, etc.), calcium carbonate |
| Nutritional Information |
(Per 100g) Energy 253kcal, protein 11.4g, fat 2.5g, carbohydrates 46.3mg, sodium 14mg, calcium 260mg, magnesium 78mg, potassium 400mg |
| Contents |
Category: General food, seasoning, bag Size: 165 or less (g, ml) |
| Shelf Life |
12 months (from the manufacturer's production date) |
| Product Name |
Rice seasoning mix |
| Storage Instructions |
Avoid direct sunlight, high temperatures, and high humidity. |
| Notes |
Manufacturer: Mishima Foods Co., Ltd. 2-1-53 Minamiyoshijima, Naka-ku, Hiroshima City |
|