| Ingredients |
Seasoned shiso (shiso, salt, glucose, ume vinegar, sugar) (manufactured in Japan), roasted sesame seeds, seasoned kombu (soy sauce, kombu, high-fructose corn syrup, salt, brewed vinegar), shaved bonito, salt, lactose, sugar, soy sauce, palm oil, bonito powder, sardine powder, mirin, powdered clam extract, powdered yeast extract, powdered seafood extract, starch / flavor enhancer (amino acids, etc.), acidulant, carotenoid coloring, antioxidant (vitamin E). (Contains milk, wheat, sesame, and soy.) |
| Nutrition Facts |
(Per serving (2.5g)): Energy 7.8kcal, Protein 0.52g, Fat 0.32g, Carbohydrates 0.7g, Salt equivalent 0.8g |
| Contents |
Category: Seasoning, furikake, resealable bag
Size: 165 or less (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Furikake for mixing into rice |
| Storage Instructions |
Store away from direct sunlight and high temperatures and humidity. |
| Remarks |
Distributor: Marumiya Food Industry Co., Ltd.
1-15-18 Shōan, Suginami-ku, Tokyo 167-8520, Japan |
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![Marumiya Mixed-In Red Shiso, Kombu & Bonito Furikake 24g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a434-324_840x.jpg?v=1780903532)
![Marumiya Mixed-In Red Shiso, Kombu & Bonito Furikake 24g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a434-324_1920x.jpg?v=1780903532)
