| Raw materials |
bonito flakes concentrated stock (made in Japan), protein hydrolyzate (contains soybeans), maltodextrin, reduced starch syrup, salt, rice fermented seasoning, bonito flakes extract, soy sauce (contains wheat), brewed vinegar, seafood extract, yeast extract/seasoning (amino acids, etc.), thickener (xanthan) |
| Nutritional information |
(per 90g) Energy 15Kca, Protein 0.8g, Fat 0g, Carbohydrate 2.9g, Salt equivalent 1.7g |
| Contents |
Category: General foods, seasonings, cooking ingredients, bags |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Dashi-maki egg base |
| How to save |
Avoid high temperatures and direct sunlight, and store at room temperature. |
| Notes |
Manufacturer: Yamaki Co., Ltd.
1698-6 Yoneminato, Iyo City, Ehime Prefecture |
|
![Yamaki Oven-made dashimaki egg mix 90g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a396-80-1_1104_95d065d5-b32a-4dd1-a5cf-c1721837f4d9_840x.jpg?v=1764647459)
![Yamaki Oven-made dashimaki egg mix 90g x 10 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a396-80-1_1104_95d065d5-b32a-4dd1-a5cf-c1721837f4d9_1920x.jpg?v=1764647459)
