| Ingredients |
Brown rice (produced in Akita Prefecture), rice koji fermentation extract, collagen peptides/ferrous pyrophosphate |
| Nutrition Facts |
(Per 120 g serving, recommended daily intake; analytical values) Energy 415 kcal, protein 8.2 g, fat 3.7 g, carbohydrates 89.2 g (sugars 85.4 g, dietary fiber 3.8 g), salt equivalent 0.02 g, iron 2.04 mg (30%) |
| Contents |
Category: General food, germinated brown rice, cooked rice Size: 165 or less (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Germinated brown rice |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and humidity. |
| Remarks |
Seller: Ogata Village Akitakomachi Production Association Co., Ltd. 88, Nishi 4-chome, Ogata Village, Minamiakita District, Akita Prefecture |
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