| Ingredients |
[Bibimbap Ingredients]
Soybean sprouts (grown in Gifu Prefecture), textured soybean protein, carrots, sugar, hydrolyzed protein (contains soybeans), wood ear mushrooms, gochujang (contains wheat and soybeans), sesame oil, rice oil, soy sauce (contains wheat and soybeans), sesame seeds, garlic, mirin, pork extract, acetic acid fermented seasoning, brewed vinegar, salt
[Gochujang Sauce]
Gochujang (contains wheat and soybeans), reduced starch syrup, miso (contains soybeans), soy sauce (contains wheat and soybeans), sugar, sesame oil, sesame seeds, processed garlic product, scallop extract, brewed vinegar (contains apples)
[Bibimbap Ingredients]
Sorbitol, calcium lactate, alcohol, thickening polysaccharides, seasonings (amino acids, etc.), antioxidant (vitamin C)
[Gochujang Sauce]
Seasonings (amino acids, etc.) |
| Nutritional Information |
[Ingredients]
(per 180g) Energy 187kcal, protein 12.0g, fat 7.7g, carbohydrates 20.6g (sugars 14.3g, dietary fiber 6.3g), salt equivalent 2.1g
[Gochujang Sauce]
(per 30g) Energy 72kcal, protein 1.6g, fat 1.5g, carbohydrates 13.3g (sugars 12.7g, dietary fiber 0.6g), salt equivalent 1.8g |
| Contents |
Category: Cooking seasoning, bibimbap
Size: 170-230 (g, ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Bibimbap Seasoning |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Remarks |
Distributor: Kato Sangyo Co., Ltd.
9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
|
![Kanpy Yoku-bari Deli Bibimbap Seasoning 210g x 20 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a369-265-1_8f778aa0-3f8e-48f0-ab54-cc53099ac7a2_840x.jpg?v=1764648855)
![Kanpy Yoku-bari Deli Bibimbap Seasoning 210g x 20 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a369-265-1_8f778aa0-3f8e-48f0-ab54-cc53099ac7a2_1920x.jpg?v=1764648855)
