| Ingredients |
Dried seaweed (made in Korea), seasoning sauce (soy sauce (contains soybeans and wheat), sugar, dried shavings (striped bonito, round herring), salt, kelp, shrimp, chili pepper) |
| Nutrition Facts |
(Per 1 sheet of nori (10 cut into 10 pieces)): Energy 10 kcal, protein 1.1 g, fat 0.1 g, carbohydrates 1.7 g, - sugars 0.8 g |
| Contents |
Category: General food, dried goods |
| Shelf Life |
13 months from the manufacturer's production date |
| Product Name |
Seasoned nori seaweed |
| Storage Instructions |
Store at room temperature away from direct sunlight, high temperatures, and high humidity |
| Notes |
Distributor: Kato Sangyo Co., Ltd.
9-20 Matsubara-cho, Nishinomiya, Hyogo, Japan |
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![Kato Sangyo Tabletop Seasoned Nori Seaweed, 10-Cut 80 Sheets x 12 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a369-249-1_ad6d8774-c165-4059-80b9-960aa6fc1ade_840x.jpg?v=1764661715)
![Kato Sangyo Tabletop Seasoned Nori Seaweed, 10-Cut 80 Sheets x 12 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a369-249-1_ad6d8774-c165-4059-80b9-960aa6fc1ade_1920x.jpg?v=1764661715)
