| Raw materials |
Granular miso (domestic production) (rice miso, salt, shellfish extract, soybean flour, yeast extract powder, ortinin hydrochloride), seasoned clams, seaweed, green onions/seasonings (amino acids, etc.), antioxidants (V.E), (contains wheat and soybeans in part) |
| Nutritional information |
(per 100g) Energy 325kcal, protein 25.0g, fat 11.4g, carbohydrate 32.4g, salt equivalent 24.2g (displayed values are approximate) |
| Contents |
Category: General food, seasoning
Size: 170-230 (g,ml) |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Instant miso soup (dry type) |
| How to save |
Avoid direct sunlight and store in a cool place. |
| Notes |
Manufacturer: Kanesa Co., Ltd.
97-22 Nojiri, Takayashiki, Namioka, Aomori City |
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![Marukome Kanesa Hifuu Miso Soup Shijimi 181g x 6 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a350-154_417_840x.jpg?v=1776403203)
![Marukome Kanesa Hifuu Miso Soup Shijimi 181g x 6 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/a350-154_417_1920x.jpg?v=1776403203)
