| Ingredients |
[Soy Meat]
Processed soy product (made in Japan) (soybeans), fruit vinegar, onion paste, (contains soybeans)
[Stir-Fried Garlic Chives & Bean Sprouts Sauce]
Soy sauce, sugar, fermented seasoning, oyster sauce, shellfish extract, shio koji, high-fructose corn syrup, hydrolyzed protein/seasoning (amino acids, etc.), thickening polysaccharides, alcohol, (contains wheat and soybeans)
[Pre-Seasoning Sauce]
Soy sauce, hon mirin, tianmianjiang, shio koji, salt/alcohol, thickening polysaccharides, (contains wheat, sesame, and soybeans) |
| Nutrition Facts |
(Per 2-3 servings (166g)) Energy 254kcal, Protein 14.8g, Fat 3.2g, Carbohydrates 41.7g, Sugars 36.7g, Dietary Fiber 5.0g, Salt Equivalent 6.8g |
| Contents |
Category: General food, seasoning
Size: 165 or less (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Seasoning base for stir-fried garlic chives and bean sprouts |
| Storage Instructions |
Store in a cool place away from direct sunlight. |
| Notes |
Manufacturer: Marukome Co., Ltd.
883 Amori, Nagano City |
|
![Marukome Daizu Lab Stir-Fried Garlic Chives & Bean Sprouts, Supervised by Kinya Komoda, 166g x 20 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a350-144_417_840x.jpg?v=1776403203)
![Marukome Daizu Lab Stir-Fried Garlic Chives & Bean Sprouts, Supervised by Kinya Komoda, 166g x 20 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a350-144_417_1920x.jpg?v=1776403203)
