| Ingredients |
Soy sauce (manufactured in Japan), reduced starch syrup, garlic, starch syrup, salt, brewed vinegar, flavored edible oil, pepper / alcohol, thickening agents (modified starch, xanthan gum), seasoning (amino acids, etc.), caramel coloring, flavoring, (contains wheat and soybeans) |
| Nutrition Facts |
(Per serving of this product (40 g)): Energy 49 kcal, protein 1.2 g, fat 0.1 g, carbohydrates 11.6 g (sugars 10.3 g, dietary fiber 1.3 g), salt equivalent 3.6 g |
| Contents |
Category: General food, seasoning, sauce
Size: 170-230 (g, ml) |
| Shelf Life |
8 months from the manufacturer's production date |
| Product Name |
Rice bowl sauce |
| Storage Instructions |
Store at room temperature away from direct sunlight before opening. |
| Remarks |
Manufacturer: Daisho Co., Ltd.
1-17-3 Kamezawa, Sumida-ku, Tokyo |
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![Daisho Legendary Sutadon-ya Supervised Stamina Rice Bowl Sauce 175 g x 20 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a347-377-1_1104_1ce1837a-b548-46a7-a82e-47356f00f276_1920x.jpg?v=1764736721)
