| Raw materials |
Soy sauce (manufactured in Japan), sugar, processed apple products, processed garlic products, apple juice, sesame oil, miso, onion, toasted sesame, salt, brewed vinegar, ginger, garlic, red chili pepper, pepper/alcohol, seasonings (amino acids, etc.), polysaccharide thickener, (contains wheat, sesame, soybeans, and apples in part) |
| Nutritional information |
(per 100g) Energy 162kcal, Protein 4.3g, Fat 2.7g, Carbohydrate 30.1g, Salt equivalent 6.9g |
| Contents |
Category: General food, seasoning, Yakiniku sauce
Size: 1 liter ~ (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Yakiniku sauce |
| How to save |
Please store at room temperature away from direct sunlight before opening. |
| Notes |
Manufacturer: Daisho Co., Ltd.
1-17-3 Kamezawa, Sumida-ku, Tokyo |
|
![Daisho Secret Yakiniku Sauce 1.15kg x 12 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a347-281-1_1fbec56b-ed25-4306-9526-3312c736ebf8_840x.jpg?v=1764736810)
![Daisho Secret Yakiniku Sauce 1.15kg x 12 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a347-281-1_1fbec56b-ed25-4306-9526-3312c736ebf8_1920x.jpg?v=1764736810)
