| Ingredients |
[Fried noodles] (wheat flour (manufactured in Japan), vegetable oil, lard, salt, plant-based protein, soy sauce)
[Soup] (soy sauce, sugars, salt, animal fat, brewed vinegar, beef extract, hydrolyzed protein, kelp extract, bonito extract)
[Garnishes] (fried batter bits with beef offal, fish cake, shredded kelp, green onion)/modified starch, seasonings (including amino acids), alcohol, sodium phosphate, flavoring, antioxidant (vitamin E), thickener (xanthan gum), caramel coloring, leavening agent, monascus color, gardenia color, (contains wheat, beef, soybeans, chicken, and pork) |
| Nutrition Facts |
(Per serving (100g)): Energy 377kcal, protein 6.4g, fat 15.1g, carbohydrates 53.8g, salt equivalent 5.6g (noodles and garnishes 2.3g/soup 3.3g) |
| Contents |
Category: Instant foods, udon, cup noodles
Size: 165 or less (g, ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature, away from high temperatures, high humidity, strong odors, and direct sunlight. |
| Notes |
Distributor: YAMADAI Co., Ltd.
4828 Hiratsuka, Yachiyo-machi, Yuki-gun, Ibaraki, Japan |
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