| Ingredients |
Nameko mushrooms (grown in Japan), blended miso, soybean miso, Japanese parsley, flavor seasoning, starch and dextrin mixture, soy sauce, kelp, dried bonito powder / seasonings (amino acids, etc.), caramel coloring, antioxidant (vitamin E), acidulant, (contains wheat, milk, mackerel, soybeans, and fish sauce (fish and shellfish)) |
| Nutrition Facts |
(Per 8.8 g) Energy 30 kcal, protein 2.0 g, fat 0.67 g, carbohydrates 4.0 g, salt equivalent 1.7 g |
| Contents |
Category: General food, instant food, miso soup
Size: 165 or less (g, ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Instant miso soup (dehydrated type) |
| Storage Instructions |
Store at room temperature away from high temperatures and humidity. |
| Notes |
Asahi Group Foods Co., Ltd.
1-23-1 Azumabashi, Sumida-ku, Tokyo |
|
![Amano Foods Freeze-Dried Miso Soup [Gu-Ou] Nameko Red Miso, 10 Servings x 6 Boxes [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a341-69-1_91d14729-41ac-4922-86ba-c0eec333a649_840x.jpg?v=1790230307)
![Amano Foods Freeze-Dried Miso Soup [Gu-Ou] Nameko Red Miso, 10 Servings x 6 Boxes [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a341-69-1_91d14729-41ac-4922-86ba-c0eec333a649_1920x.jpg?v=1790230307)
