| Raw materials |
Rice miso (made in Japan), green onion, dextrin, fried tofu, flavor seasoning, starch, dried seaweed, bonito extract, bonito flakes powder, yeast extract powder, kelp powder, salt, bouillon Seasonings/seasonings (amino acids, etc.), coagulants, antioxidants (vitamin E), acidulants, spice extracts, (contains wheat, milk ingredients, mackerel, soybeans, fish sauce (seafood)) |
| Nutritional information |
(per serving) Energy 33kcal, protein 1.7g, fat 0.5-1.2g, carbohydrate 4.6g, salt equivalent 0.95g |
| Contents |
Category: General food, instant food, miso soup
Size: 165 or less (g,ml) |
| Best before period |
1 year (from the manufacturer's manufacturing date) |
| Name |
Instant miso soup (dry type) |
| How to save |
Avoid hot and humid places and store at room temperature. |
| Notes |
Asahi Group Foods Co., Ltd.
1-23-1 Azumabashi, Sumida-ku, Tokyo |
|
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![Amano Foods Freeze Dry Low Sodium Usual Miso Soup Green Onion 10 servings x 6 boxes [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a341-64-1_1229_662c54eb-48c4-496e-bfa1-6cf7d521118a_1920x.jpg?v=1767784220)
