| Ingredients |
[The Usual Miso Soup - Eggplant]
Fried eggplant (manufactured overseas), rice miso, blended miso, green onions, flavor seasoning, starch and dextrin blend, mirin, dried wakame seaweed, onion extract powder, yeast extract powder, kelp extract powder / flavor enhancer (amino acids, etc.), antioxidant (vitamin E), acidulant, (contains some mackerel, soybeans, chicken, and fish sauce (fish and shellfish))
[The Usual Miso Soup - Tofu]
Tofu (manufactured in Japan), rice miso, blended miso, green onions, flavor seasoning, dried wakame seaweed, starch and dextrin blend, salt, bonito flakes powder, kelp powder, yeast extract powder / flavor enhancer (amino acids, etc.), stabilizer (processed starch), coagulant, antioxidant (vitamin E), acidulant, (contains some mackerel, soybeans, and fish sauce (fish and shellfish))
[The Usual Miso Soup - Long Green Onion]
Rice miso (manufactured in Japan), green onions, fried tofu, flavor seasoning, bonito extract, starch, dried wakame seaweed, kelp powder, salt, yeast extract powder / flavor enhancer (amino acids, etc.), coagulant, antioxidant (vitamin E), acidulant, (contains some mackerel, soybeans, and fish sauce (fish and shellfish))
[The Usual Miso Soup Premium - Nameko Mushrooms]
Nameko mushrooms (grown in Japan), blended miso, soybean miso, Japanese parsley, flavor seasoning, soy sauce, starch and dextrin blend, kelp, crab extract, kelp powder, bonito flakes powder, yeast extract powder / flavor enhancer (amino acids, etc.), caramel coloring, antioxidant (vitamin E), acidulant, (contains some crab, wheat, milk, mackerel, soybeans, and fish sauce (fish and shellfish))
[The Usual Miso Soup Premium - Stir-Fried Vegetables]
Cabbage (grown in Japan), rice miso, blended miso, fried eggplant, bean sprouts, sautéed onion, flavor seasoning, carrots, mirin, starch and dextrin blend, sesame oil, processed pork fat, starch, spices, onion powder, flavored oil, yeast extract powder / flavor enhancer (amino acids, etc.), antioxidants (vitamin E, vitamin C), acidulant, flavoring, (contains some wheat, milk, sesame, mackerel, soybeans, chicken, pork, and fish sauce (fish and shellfish)) |
| Nutrition Information |
[The Usual Miso Soup - Eggplant]
(Per serving (9.5 g)): Calories 41 kcal, protein 1.8 g, fat 2.1 g, carbohydrates 3.8 g, salt equivalent 1.5 g
[The Usual Miso Soup - Tofu]
(Per serving (10 g)): Calories 36 kcal, protein 2.5 g, fat 1 g, carbohydrates 4.3 g, salt equivalent 1.7 g
[The Usual Miso Soup - Long Green Onion]
(Per serving (9 g)): Calories 32 kcal, protein 2 g, fat 0.92 g, carbohydrates 3.9 g, salt equivalent 1.6 g (values other than salt equivalent are estimated)
[The Usual Miso Soup Premium - Nameko Mushrooms]
(Per serving (9 g)): Calories 31 kcal, protein 2.0 g, fat 0.67 g, carbohydrates 4.2 g, salt equivalent 1.7 g
[The Usual Miso Soup Premium - Stir-Fried Vegetables]
(Per serving (11 g)): Calories 42 kcal, protein 2.1 g, fat 1.5 g, carbohydrates 5.1 g, salt equivalent 1.9 g |
| Contents |
The Usual Miso Soup (2 servings each of eggplant, tofu, and long green onion), The Usual Miso Soup Premium (2 servings each of nameko mushrooms and stir-fried vegetables), 10 servings total |
| Shelf Life |
1 year from the manufacturer's production date |
| Product Name |
Instant miso soup (dehydrated) |
| Storage Instructions |
Store at room temperature away from high temperatures and humidity. |
| Remarks |
Distributor: Asahi Group Foods, Ltd.
1-23-1 Azumabashi, Sumida-ku, Tokyo |
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![Amano Foods Freeze-Dried [Ai情いっぱい] Miso Soup Variety Set, 10 Servings x 3 Boxes [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a341-45_707_840x.jpg?v=1783409522)
![Amano Foods Freeze-Dried [Ai情いっぱい] Miso Soup Variety Set, 10 Servings x 3 Boxes [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a341-45_707_1920x.jpg?v=1783409522)
