| Ingredients |
[Amano Reduced-Sodium Miso Soup - Eggplant, 1 pack] Fried eggplant (manufactured overseas), rice miso, green onion, dextrin, blended miso, soy milk, mirin, starch/dextrin mixture, seasoning powder, fermented seasoning, dried wakame seaweed, powdered bonito flakes, kelp extract powder, onion extract powder/sesame seasoning (amino acids, etc.), antioxidant (vitamin E), acidulant, (contains wheat, mackerel, soybeans, chicken, and fish sauce (seafood))
[Amano Reduced-Sodium Miso Soup - Nameko Mushroom (Red Miso), 1 pack] Nameko mushrooms (Japan), rice miso, soybean miso, green onion, dextrin, blended miso, seasoning powder, starch/dextrin mixture, bonito extract seasoning, soy sauce, sugar, yeast extract powder, gelatin/seasoning (amino acids, etc.), acidulant, antioxidant (vitamin E), (contains wheat, mackerel, soybeans, gelatin, and fish sauce (seafood))
[Amano Reduced-Sodium Miso Soup - Clams, 1 pack] Rice miso (manufactured in Japan), boiled clams, green onion, dextrin, starch, clam extract seasoning, dried wakame seaweed, clam extract powder, yeast extract powder, kelp extract powder, spices/seasoning (amino acids, etc.), antioxidants (vitamin E, vitamin C), (contains soybeans)
[Amano Reduced-Sodium Miso Soup - Tofu, 1 pack] Tofu (manufactured in Japan), rice miso, dextrin, green onion, blended miso, seasoning powder, dried wakame seaweed, powdered bonito flakes, kelp powder, yeast extract powder/seasoning (amino acids, etc.), stabilizer (modified starch), coagulant, acidulant, antioxidant (vitamin E), (contains mackerel, soybeans, and fish sauce (seafood))
[Amano Reduced-Sodium Miso Soup - Spinach, 1 pack] Rice miso (manufactured in Japan), spinach, fried tofu, dextrin, seasoning powder, starch, dried wakame seaweed, mirin, powdered bonito flakes, powdered mackerel flakes, yeast extract powder/seasoning (amino acids, etc.), coagulant, antioxidant (vitamin E), acidulant, (contains mackerel, soybeans, and fish sauce (seafood)) |
| Nutrition Facts |
[Amano Reduced-Sodium Miso Soup - Eggplant, 1 pack] (per 8.2g) Energy 31-50kcal, protein 1.2g, fat 0.7-4.4g, carbohydrates 1.4-5.2g, salt equivalent 0.85g
[Amano Reduced-Sodium Miso Soup - Nameko Mushroom (Red Miso), 1 pack] (per 7.6g) Energy 27kcal, protein 1.5g, fat 0.2-0.7g, carbohydrates 4.2g, salt equivalent 1.1g
[Amano Reduced-Sodium Miso Soup - Clams, 1 pack] (per 7.5g) Energy 27kcal, protein 1.0-2.3g, fat 0.39g, carbohydrates 4.1g, salt equivalent 0.96g
[Amano Reduced-Sodium Miso Soup - Tofu, 1 pack] (per 9g) Energy 34kcal, protein 1.9g, fat 0.5-0.9g, carbohydrates 5.0g, salt equivalent 1.0g
[Amano Reduced-Sodium Miso Soup - Spinach, 1 pack] (per 6.3g) Energy 25kcal, protein 1.5g, fat 0.4-1.0g, carbohydrates 3.1g, salt equivalent 0.82g |
| Contents |
Reduced-Sodium Miso Soup - Eggplant, 2 servings; Reduced-Sodium Miso Soup - Clams, 2 servings; Reduced-Sodium Miso Soup - Spinach, 2 servings; Reduced-Sodium Miso Soup - Nameko Mushroom, 2 servings; Reduced-Sodium Miso Soup - Tofu, 2 servings |
| Best By |
18 months from the manufacturer's production date |
| Product Name |
Instant miso soup (dehydrated type) |
| Storage Instructions |
Store at room temperature away from high temperatures and humidity. |
| Remarks |
Asahi Group Foods, Ltd. 1-23-1 Azumabashi, Sumida-ku, Tokyo |
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