| Ingredients |
Processed fish roe (Pacific cod roe, salt, starch-containing ingredients) (manufactured in Japan), wheat flour, salt, sugar, whole milk powder, butter, processed soy sauce, food product with dairy ingredients as its main components, mentaiko seasoning, fish sauce powder, processed cream product, hydrolyzed protein, onion powder / seasonings (amino acids, etc.), thickener (modified starch), flavoring, coloring agents (monascus color, paprika color, beet red), (contains wheat, milk, soybean, and gelatin) |
| Nutrition Facts |
(per 100g) Energy: 29kcal, Water: 91.0g, Protein: 1.6g, Fat: 0.4g, Carbohydrates: 4.7g, Ash: 2.3g, Sodium: 943mg, Salt equivalent: 2.4g |
| Contents |
Category: Retort food, pasta sauce
Size: 235-365(g,ml) |
| Shelf Life |
12 months (from the manufacturer's production date) |
| Product Name |
Pasta sauce |
| Storage Instructions |
Please store at room temperature |
| Remarks |
Distributor: Hachi Foods Co., Ltd.
2-18-31 Mitejima, Nishiyodogawa-ku, Osaka, Japan |
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