| Raw materials |
Foods whose main ingredients are edible fats and oils (beef tallow, lard), flour, milk, etc., sugars (sugar, lactose), skim milk powder, cornstarch, salt, fresh cream, protein hydrolysates, chicken bouillon, cheese food, spicy vegetables, butter, cheese, spices/seasonings (amino acids, etc.), fragrances, (some of which contain wheat, milk ingredients, soybeans, chicken, pork) |
| Nutritional information |
(per serving (20g of roux)) Energy 101kcal, protein 1.9g, fat 6.1g, carbohydrate 9.5g, salt equivalent 1.7g |
| Contents |
Category: General food, seasoning
Size: 170-230(g,ml) |
| Best before period |
18 months (from the manufacturer's manufacturing date) |
| Name |
Stew roux (flake type) |
| How to save |
Please store away from direct sunlight, high temperature and humidity |
| Notes |
Seller: Hachi Foods Co., Ltd. 2-18-31 Goheijima, Nishiyodogawa-ku, Osaka-shi |
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![Hachi Foods Western restaurant cream stew 180g x 12 pieces [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a334-115-1_cc5f6230-47c7-4210-af15-38cb9b997b7c_840x.jpg?v=1764733443)
![Hachi Foods Western restaurant cream stew 180g x 12 pieces [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a334-115-1_cc5f6230-47c7-4210-af15-38cb9b997b7c_1920x.jpg?v=1764733443)
