| Ingredients |
Soy sauce (manufactured in Japan), sugar, oyster sauce, reduced starch syrup, fermented seasoning, scallop extract, dextrin, apple vinegar, ginger, garlic, sesame oil, flavored oil, salt, doubanjiang, pepper, ginger powder, yeast extract, menma powder / modified starch, seasoning (amino acids, etc.), caramel coloring, thickener (xanthan gum), spice extract, antioxidant (vitamin E), (contains wheat, sesame, soybeans, and apples) |
| Nutrition Facts |
(Per 1 portion (23 g)): Energy 42 kcal, protein 1.2 g, fat 0.5 g, carbohydrates 8.2 g, salt equivalent 2.1 g |
| Contents |
Category: General food, liquid seasoning Size: 165 or less (g, ml) |
| Shelf Life |
14 months from the manufacturer's production date |
| Product Name |
Chinese cuisine seasoning |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Remarks |
Manufacturer: Ebara Foods Industry, Inc. 4-4-5 Minatomirai, Nishi-ku, Yokohama |
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