| Ingredients |
Oyster mushrooms (China), soy sauce, high-fructose corn syrup, carrots, bamboo shoots, sugar, wood ear mushrooms, mirin, shiitake mushrooms, ginger, bonito flake extract, brewed vinegar, vinegar-fermented seasoning, fermented seasoning, kelp extract, salt/sizing agent (modified starch), flavor enhancers (amino acids, etc.), (contains wheat and soybeans) |
| Nutrition Facts |
(Per 1 bag (195g)) Calories 125kcal, protein 4.0g, fat 0g, carbohydrates 27.2g, salt equivalent 4.9g |
| Contents |
Category: General food, seasoning
Size: 170~230(g,ml) |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Prepared food base (mushroom sauce) |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Ichibiki Co., Ltd.
1-11-6 Shinoato, Atsuta-ku, Nagoya, Japan |
|
![Ichibiki Mushroom Sauce Base with Ingredients for Thick Fried Tofu 195g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-181_515_840x.jpg?v=1778848203)
![Ichibiki Mushroom Sauce Base with Ingredients for Thick Fried Tofu 195g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a331-181_515_1920x.jpg?v=1778848203)
