| Ingredients |
Soy sauce (soybeans (domestic), wheat (domestic), salt), glucose-fructose syrup, salt, kelp extract, kelp dashi, mirin, yeast extract, shiitake dashi, shiitake extract/alcohol, vitamin B1, flavor enhancer (amino acids, etc.), sweetener (stevia) |
| Nutrition Information |
(Per 1 tablespoon (15ml)): Energy 12kcal, Protein 0.7g, Fat 0g, Carbohydrates 2.2g, Equivalent salt content 2.0g |
| Contents |
Category: General food, seasoning, soy sauce
Size: 370-555(g,ml) |
| Shelf Life |
12 months (from the manufacturer's production date) |
| Product Name |
Processed soy sauce product |
| Storage Instructions |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Ichibiki Co., Ltd.
1-11-6 Shinotoh, Atsuta-ku, Nagoya |
|
![Ichibiki Kombu & Shiitake Dashi Soy Sauce 450ml x 8 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a331-150-1_da2993e7-f020-4e9c-9b0a-fa6b5bf1f7c3_840x.jpg?v=1764733882)
![Ichibiki Kombu & Shiitake Dashi Soy Sauce 450ml x 8 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a331-150-1_da2993e7-f020-4e9c-9b0a-fa6b5bf1f7c3_1920x.jpg?v=1764733882)
