| Raw materials |
Soy sauce (soybeans (domestic), wheat (domestic), salt), high-fructose liquid sugar, salt, kelp extract, kelp soup stock, mirin, yeast extract, shiitake soup, shiitake extract/alcohol, vitamin B1, seasonings (amino acids, etc.), sweetener (stevia) |
| Nutritional information |
(per tablespoon (15ml)) Energy 12kcal, protein 0.7g, fat 0g, carbohydrates 2.2g, salt equivalent 2.0g |
| Contents |
Category: General foods, seasonings, soy sauce
Size: 370-555 (g,ml) |
| Best before period |
12 months (from the manufacturer's manufacturing date) |
| Name |
Soy sauce processed products |
| How to save |
Store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Ichibiki Co., Ltd.
1-11-6 Shin-Ogashira, Atsuta-ku, Nagoya |
|
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![Ichibiki Kelp Shiitake Mushroom Dashi Soy Sauce 450ml x 8 bottles [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a331-150-1_da2993e7-f020-4e9c-9b0a-fa6b5bf1f7c3_1920x.jpg?v=1764733882)
