| Ingredients |
Oyster extract (manufactured in Japan and China), sugar, bonito fish sauce, high-fructose corn syrup, hydrolyzed protein, yeast extract, bonito extract, dextrin, fermented seasoning, salt, cabbage extract, fermented tomato seasoning, croaker extract seasoning, vegetable oil, fermented yeast extract seasoning / seasonings (amino acids, etc.), alcohol, thickeners (modified starch, xanthan gum), acidulant, flavoring, (contains soybeans and gelatin) |
| Nutrition Facts |
Per 1 tablespoon (18g): Energy 26kcal, protein 1g, fat 0g, carbohydrates 5.4mg |
| Contents |
Category: Chinese seasoning
Size: 170~230 (g,ml) |
| Shelf Life |
13 months from the manufacturer's production date |
| Product Name |
Chinese seasoning |
| Storage Instructions |
|
| Remarks |
Distributor: Ajinomoto Co., Inc.
1-15-1 Kyobashi, Chuo-ku, Tokyo |
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![Ajinomoto Cook Do Reduced-Sodium Oyster Sauce 180g x 10 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a328-324_840x.jpg?v=1777526198)
![Ajinomoto Cook Do Reduced-Sodium Oyster Sauce 180g x 10 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a328-324_1920x.jpg?v=1777526198)
