| Raw materials |
Sugar (manufactured in Japan), sesame oil, ginger, soybean oil, fermented seasoning, salt, starch, soy sauce, pork extract seasoning, garlic, chicken meat paste, grain vinegar, oyster sauce, scallops chicken extract, chicken extract, pepper, dextrin/thickening agent (modified starch, xanthan), seasoning (amino acids, etc.), acidulant, (contains wheat, soybean, chicken, pork, and sesame) |
| Nutritional information |
(per serving (40g)) Energy 32kcal, protein 0.5g, fat 1.8g, carbohydrate 3.2g, sodium 0g, salt 1.2g |
| Contents |
Category: Cooking base, Chinese food, side dish seasoning
Size: 165 or less (g,ml) |
| Best before period |
19 months (from the manufacturer's manufacturing date) |
| Name |
Chinese seasoning |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Seller: Ajinomoto Co., Inc.
1-15-1 Kyobashi, Chuo-ku, Tokyo |
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![Ajinomoto CookDo for Eight Treasure Vegetables 140g x 10 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a328-23-1_8884879d-e8b6-47b3-9fcf-da0f648d7596_840x.jpg?v=1764734132)
![Ajinomoto CookDo for Eight Treasure Vegetables 140g x 10 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a328-23-1_8884879d-e8b6-47b3-9fcf-da0f648d7596_1920x.jpg?v=1764734132)
