| Ingredients |
[Noodles] Wheat flour (manufactured in Japan), salt, wheat protein, vegetable oils and fats, soybean dietary fiber, hydrolyzed protein
[Soup] Soy sauce, animal oils and fats, salt, vegetable oils and fats, flavored oil, chicken extract, hydrolyzed protein, sugar, pork extract, grated garlic, gelatin, roasted garlic paste
[Seasonings] Garlic chives, pickled ginger / modified starch, seasonings (amino acids, etc.), coloring agents (caramel, carotenoids, red radish), thickeners (modified starch, thickening polysaccharides), calcium carbonate, kansui, emulsifier, acidulant, flavoring, antioxidants (vitamin E, vitamin C), spice extract, (contains wheat, sesame, soybean, chicken, pork, and gelatin) |
| Nutritional Information |
(Per 120 g serving) Calories: 391 kcal, protein: 9.5 g, fat: 15.4 g, carbohydrates: 53.8 g, salt equivalent: 8.8 g (salt equivalent breakdown: noodles and seasonings 2.2 g, soup 6.6 g), calcium: 180 mg |
| Contents |
Category: General food, instant food, cup noodles Size: 165 or less (g, ml) |
| Best By |
6 months from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, strong odors, and direct sunlight |
| Notes |
Manufacturer: Sugakiya Foods Co., Ltd. 189 Koshokoro, Kutsukake-cho, Toyoake, Aichi, Japan |
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