| Ingredients |
[Noodles] Wheat flour (manufactured in Japan), salt, wheat protein, vegetable oils and fats, soybean dietary fiber, hydrolyzed protein
[Soup] Soy sauce, animal fats and oils, salt, vegetable oils and fats, flavored oil, chicken extract, hydrolyzed protein, sugar, pork extract, grated garlic, gelatin, roasted garlic paste
[Garnish] Garlic chives, red pickled ginger / modified starch, seasonings (amino acids, etc.), coloring agents (caramel, carotenoids, red radish), thickeners (modified starch, thickening polysaccharides), calcium carbonate, kansui, emulsifier, acidulant, flavoring, antioxidants (vitamin E, vitamin C), spice extract, (contains wheat, sesame, soybean, chicken, pork, and gelatin) |
| Nutritional Information |
(Per serving (120g)): Energy 391kcal, protein 9.5g, fat 15.4g, carbohydrates 53.8g, salt equivalent 8.8g (noodles and garnish 2.2g, soup 6.6g), calcium 180mg |
| Contents |
Category: General food, instant food, cup noodles Size: 165 or less (g,ml) |
| Shelf Life |
6 months from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature, avoiding high temperatures, high humidity, strong odors, and direct sunlight. |
| Notes |
Manufacturer: Sugakiya Foods Co., Ltd. 189 Koshokoro, Kutsukake-cho, Toyoake, Aichi, Japan |
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