| Raw materials |
[Okonomiyaki flour] Wheat flour (manufactured in Japan), yam flour, kelp extract powder, salt, sugar, vegetable oil, bonito extract powder, sardine powder, mackerel powder, bonito powder/baking powder, seasonings (amino acids, etc.), emulsifiers, thickeners (xanthan), (some include wheat, mackerel, and soybeans)・Contains yam) [Tenkasu tempura] Flour, vegetable oil, squid tempura (wheat flour, vegetable oil, dried seaweed, starch, etc.), squid powder, salt, glucose, chili pepper/seasoning (amino acids, etc.), emulsifier, spice extract, (contains wheat and squid in part) [Aonori] Suji Aonori (domestic)
|
| Nutritional information |
(per serving 60.1g) Energy 235kcal, protein 5.6g, fat 5.2g, carbohydrate 41.4g, salt equivalent 1.8g |
| Contents |
Category: General food, Okonomiyaki powder |
| Best before period |
9 months (from the manufacturer's manufacturing date) |
| Name |
Okonomiyaki powder and dried goods |
| How to save |
Please store at room temperature away from direct sunlight, high temperature and humidity. |
| Notes |
Seller: Okonomi Foods Co., Ltd.
7-2-7 Shoko Center, Nishi-ku, Hiroshima |
|
![Otafuku Okonomiyaki Special Set 4 servings x 12 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a316-20-1_5c2eb3aa-cdb2-4405-bb04-571043220ade_840x.jpg?v=1764734835)
![Otafuku Okonomiyaki Special Set 4 servings x 12 bags [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_a316-20-1_5c2eb3aa-cdb2-4405-bb04-571043220ade_1920x.jpg?v=1764734835)
