| Ingredients |
Vegetables (onions, potatoes, carrots), palm oil, sugar, dextrin, curry powder, tomato paste, salt, garlic paste, roasted coconut paste, yeast extract, bonito extract, spices/thickening agents (modified starch, xanthan gum), seasonings (amino acids, etc.), caramel coloring, emulsifier, antioxidant (vitamin C), flavoring, spice extract |
| Nutrition Facts |
(Per 100g) Calories 86kcal, protein 1.5g, fat 4.3g, carbohydrates 10.3g, equivalent salt content 1.5g |
| Contents |
Category: Curry Size: 170-230(g,ml) |
| Shelf Life |
82 months from the manufacturer's production date |
| Product Name |
Vegetable Curry |
| Storage Instructions |
Once opened, use the entire pouch in one serving. If unopened, it may be reheated once more before serving. |
| Notes |
Distributor: House Foods Corporation 1-5-7 Mikuriya Sakaemachi, Higashiosaka, Osaka, Japan |
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