| Raw materials |
Akitakomachi from Akita Prefecture |
| Nutritional information |
(per 100g) Energy 146kcal, water 64.0g, protein 2.7g, fat 0.3g, carbohydrate 33.0g, ash less than 0.1g, sodium less than 1mg, salt less than 0.01g |
| Contents |
■Product specifications 100% Akitakomachi from Akita Prefecture ■Contents 200g ■Storage method Store at room temperature, avoiding direct sunlight, high temperature, and high humidity ■Cooking method Heat in the microwave for 2 minutes or in boiling water for 15 minutes |
| Best before period |
13 months (from the manufacturer's manufacturing date) |
| Name |
Packaged rice |
| How to save |
Store at room temperature, avoiding direct sunlight, high temperature, and high humidity |
| Notes |
Manufacturer: Sato Food Industry Co., Ltd. 13-5 Takaracho, Higashi-ku, Niigata-shi |
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