| Ingredients |
[Fried Noodles] Wheat flour (10% whole wheat flour) (manufactured in Japan), vegetable oil, salt, powdered egg
[Soup] Salt, sugars, seafood seasoning, chicken seasoning, fish powder, hydrolyzed protein, spices, pork seasoning, yeast extract, vegetable oil
[Garnishes] Cabbage, wood ear mushrooms, dried bonito flakes, carrots)/seasoning (amino acids, etc.), processed starch, calcium carbonate, kansui, flavoring, gardenia coloring, fine silicon dioxide, acidulant, antioxidant (vitamin E), vitamin B2, vitamin B1, (contains wheat, egg, milk, sesame, mackerel, soybeans, chicken, and pork) |
| Nutrition Facts |
(Per serving) Calories 285kcal, protein 6.8g, fat 11.5g, carbohydrates 38.5g, salt equivalent 4.1g (noodles and garnishes 1.3g, soup 2.8g), vitamin B1 0.31mg, vitamin B2 0.34mg, calcium 112mg |
| Contents |
Category: Instant foods, cup noodles, ramen Size: 165 or less (g, ml) |
| Shelf Life |
240 days from the manufacturer's production date |
| Product Name |
Instant cup noodles |
| Storage Instructions |
Store at room temperature away from high temperatures, high humidity, strong odors, and direct sunlight |
| Notes |
Distributor: Sanyo Foods Co., Ltd. 3-5-2 Akasaka, Minato-ku, Tokyo |
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