| Ingredients |
Mackerel, sugar, soy sauce (contains wheat and soybeans), ginger, salt/thickener (guar gum), seasoning (amino acids, etc.) |
| Nutrition Facts |
(Per pouch, including liquid) Energy 145kcal, protein 15.6g, fat 6.4g, carbohydrates 6.2g, calcium 135mg, DHA 828mg, EPA 486mg, salt equivalent 1.0g |
| Contents |
Category: General food, mackerel, Japanese cuisine, prepared side dish Size: 165 or less (g, ml) |
| Shelf Life |
25 months (from the manufacturer's production date) |
| Product Name |
Mackerel with Soy Sauce Flavor |
| Storage Instructions |
Store at room temperature, away from direct sunlight. |
| Notes |
Country of origin: Thailand Importer: Hagoromo Foods Co., Ltd., 151 Shimazakicho, Shimizu-ku, Shizuoka City |
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