| Ingredients |
Defatted soybeans (soybeans (from the United States or Canada (less than 5%)) (identity-preserved)), wheat, salt, brewed vinegar, soybeans (identity-preserved), mirin / alcohol, acidity regulator, vitamin B1 |
| Nutrition Facts |
(Per 1 tablespoon (15ml)): Energy 15kcal, protein 1.3g, fat 0g, carbohydrates 2g, sugars 1.9g, dietary fiber 0.1g, equivalent salt content 1.4g |
| Contents |
Category: General food, seasoning
Size: 600~995(g,ml) |
| Shelf Life |
18 months from the manufacturer's production date |
| Product Name |
Koikuchi soy sauce (honjozo brewed) |
| Storage Instructions |
Store at room temperature away from direct sunlight. |
| Notes |
Distributor: Kikkoman Foods, Inc.
250 Noda, Noda City, Chiba, Japan |
|
![Kikkoman Always Fresh Rich Flavor Reduced-Sodium Soy Sauce 620ml x 12 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a201-137_421_840x.jpg?v=1776763628)
![Kikkoman Always Fresh Rich Flavor Reduced-Sodium Soy Sauce 620ml x 12 Bottles [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/a201-137_421_1920x.jpg?v=1776763628)
