Yoshikawa Cook-Pal Ren 20cm Fry Pan is crafted in Niigata, Japan, a professional-grade cooking tool designed for serious cooks. Using advanced high-temperature nitriding technology, this carbon steel pan features a rust-resistant, ultra-durable cooking surface that won't peel or flake—offering performance many times harder-wearing than untreated steel.

The surface develops a natural non-stick layer through oil absorption, making it ideal for high-heat cooking like searing, stir-frying, and sautéing. Over time, the patina improves cooking performance, making this pan more effective the more it's used, rather than degrading like a coated non-stick pan.

The compact 20cm size is well suited to eggs, small portions, and side dishes, while the ergonomic wooden handle keeps a comfortable, heat-resistant grip throughout cooking.

Key Features

• 20cm nitrided carbon steel construction
• Rust-resistant surface, harder-wearing than untreated steel
• Microporous surface absorbs oil for a naturally non-stick finish
• Compatible with gas, electric, and induction cooktops
• Ergonomic wooden handle for a comfortable, heat-resistant grip
• Made in Japan (Tsubame-Sanjo region)