Try Toor Dal Oily for a delicious and healthy meal. This dal is made from toor dal or split pigeon peas, and has been expertly seasoned with aromatic spices, making it an ideal choice for any Indian dish. The toor dal is oilier than other dals, giving it a rich, nutty flavor and a creamy texture that is perfect for curries, stews, and more. Enjoy its vibrant flavor and health benefits for a wholesome meal.