Tit-Bit Dalia Split is the perfect ingredient for a range of South Indian dishes. This dry roasted chana dal is a must have in your pantry. It is husked, split and roasted to bring out its unique flavor and nutrition. It is a nutritious source of essential proteins and minerals. Tit-Bit Dalia Split is a great natural thickener for chutneys and is used extensively in South Indian cooking to make condiments, curries and much more. This product is also known as Putnala Pappu and is sure to become a staple in your kitchen.