Available in bulk sizes for restaurants, chefs, or miso lovers.

Shiro Miso (White Miso):
Our Shiro Miso is a delicate, light, and creamy miso, made simply from rice and local soybeans. With a mild sweetness and smooth texture, it's perfect for soups, dressings, and marinades. 

Red Miso (Aka Miso):
Our Red Miso offers a richer, more robust flavor, crafted from local soybeans and aged for a deeper taste. Ideal for hearty soups, stews, and braises, it brings umami depth to any dish.