Kootenay Woman

    Sacred Grounds: Organic Chaga-Coffee Mocha (sugar-free, dairy-free)

    Art: 47346214371570
      Kootenay Woman

      Sacred Grounds: Organic Chaga-Coffee Mocha (sugar-free, dairy-free)

      Art: 47346214371570
      Size:
      Sale price $34.00Regular price
      Regular price $34.00

      Description

      What is Sacred Grounds Chaga Mocha?

      Sacred Grounds Chaga Mocha is an energizing, dairy-free coffee blend infused with wild-harvested Chaga mushroom. This forest-inspired beverage marries the rich taste of organic coffee and cacao with the adaptogenic power of wild mushrooms for a focused, jitter-free boost.

      I'm Sarah, and I hand-harvest wild Canadian chaga, fomentus fomentarius, and nettle from BC forests, following ethical foraging practices. Every batch combines forest medicine with organic fair-trade ingredients to create this powerful mocha.


      Wild Canadian Chaga Mocha Blend
      A Forest-Inspired Beverage Experience

      Key Features:

      • Contains 2g wild-harvested Canadian chaga per 5g serving
      • Crafted with organic cacao and fair trade ingredients
      • Dairy-free, sugar-free, and versatile for hot or cold preparation
      • 30 servings per 150g package

      About This Blend:
      This artisanal mocha combines wild Canadian chaga mushroom with organic cacao and traditional botanicals to create a rich, earthy beverage. Inspired by forest foraging traditions, it offers a unique alternative to conventional hot drinks.

      Ingredients:

      • Organic cacao powder (Peru)
      • Organic cocoa powder (Peru/Italy)
      • Wild Canadian chaga mushroom powder
      • Organic instant coffee (Papua New Guinea)
      • Organic roasted dandelion root (China)
      • Wild fomentus fomentarius (Canada)
      • Wild nettle leaf (Canada)
      • Organic marshmallow root (Poland)
      • Dead Sea salt
      • Organic spices

      Flavor Profile:
      A balanced combination of:

      • Deep chocolate notes from cacao
      • Earthy tones from wild chaga
      • Subtle bitterness from dandelion root
      • Warming spice undertones

      Preparation:

      1. Hot: Mix 1 tbsp (5g) with 8-12 oz hot water or plant-based milk
      2. Iced: Shake 1 tbsp with cold liquid over ice
      3. Customize: Adjust strength to taste

      Ingredient Highlights:

      1. Wild Canadian Chaga
        • Sustainably hand-harvested from birch forests
        • Traditional ingredient in herbal preparations
      2. Organic Cacao & Cocoa
        • Fair trade certified sources
        • Provides rich chocolate flavor
      3. Forest Botanicals
        • Wild nettle and fomentus fomentarius
        • Ethically gathered following sustainable practices

      Sourcing & Quality:

      • Wild ingredients harvested in British Columbia
      • Organic certifications for cultivated components
      • Compostable packaging

      The Glade Taught Me This

      Every forest is irreplaceable. The Glade, a meadow on HooDoo Mountain where I learned to read the forest's language, was logged when I was young. I wildcraft now with that loss in my heart—taking only what I need, protecting what remains. 10% of every purchase supports the Canadian Ancient Forest Alliance. Read The Glade story →

      Disclaimer:
      These statements have not been evaluated by Health Canada. This product is not intended to diagnose, treat, cure, or prevent any disease. This blend is offered as a traditional beverage preparation. The information provided refers to historical and traditional uses of ingredients.

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