Rummo Riccioli Pasta (500g)

Add texture and elegance to your meals with Rummo Riccioli Pasta, crafted in Italy using traditional methods and high-quality durum wheat. Its distinctive curved, ribbon-like shape is designed to capture sauces beautifully, delivering flavour in every bite.

Metodo Lenta Lavorazione – Slow Processing Method

Rummo pasta is made using the Metodo Lenta Lavorazione, meaning “slow processing method.” This time-honoured technique allows the dough to develop properly, resulting in pasta with a firm texture and excellent cooking performance. The result is consistently al dente pasta that holds its shape and enhances your dishes.

Perfect for Sauce Lovers

Riccioli’s unique shape is ideal for holding both light and hearty sauces. It pairs especially well with creamy sauces, vegetable-based dishes, or rich meat ragù, making it a versatile choice for everyday cooking or elevated meals.

Why You’ll Love It

🇮🇹 Authentic Italian Pasta – Crafted in Italy with quality ingredients
⏳ Slow Processed – Metodo Lenta Lavorazione for superior texture
🍝 Sauce-Gripping Shape – Designed to hold and enhance sauces
🔥 Reliable Cooking – Stays firm and perfectly al dente
🍽 Versatile – Great with creamy, tomato, or meat-based sauces

Product Details
Product: Riccioli Pasta
Brand: Rummo
Size: 500g
Origin: Italy
Wheat: Durum Wheat Semolina
Method: Slow Processing (Metodo Lenta Lavorazione)

Rummo Riccioli Pasta is a beautifully shaped, high-quality pasta — perfect for creating flavourful, satisfying Italian dishes at home. 🍝