A Middle Eastern treasure, spanning from Egypt’s Nile to Israel’s historic landscapes, this Za’atar blend offers tangy, herbal, and nutty notes that evoke bustling bazaars and sunlit terraces. Its name comes from the Arabic word for thyme, and for generations, children have enjoyed it at breakfast to sharpen the mind—praised even by Maimonides for its health benefits.

Traditionally paired with olive oil and flatbreads, our Za’atar also shines on hummus, salads, kebabs, and meatballs, bringing vibrant flavour and versatility to every dish.

Click for Za'atar recipes.

Ingredients: Sumac, Oregano, Sesame Seed, Thyme, Marjoram, Salt.

Allergen Warning: May contain traces of peanuts, tree nuts, mustard seeds, soy, wheat, sulphites, milk solids, & sesame seeds. Always check before consumption.

Certified kosher under COR 2060