| Ingredients |
Bud hijiki (Product of South Korea) |
| Nutrition Facts |
(Per 100g) Energy 149kcal, Protein 12.6g, Fat 2.2g, Carbohydrates 57.0g (Sugars 0g, Dietary Fiber 57.0g), Equivalent Salt Content 2.7g, Potassium 3600mg, Calcium 1400mg, Iron 66.7mg |
| Contents |
Category: General food, hijiki
Size: 165 or less (g, ml) |
| Best By |
13 months from the manufacturer's production date |
| Product Name |
Dried hijiki |
| Storage Instructions |
Store at room temperature away from high temperatures and humidity |
| Notes |
Distributor: Fujicco Co., Ltd.
6-13-5 Minatojima-Nakamachi, Chuo-ku, Kobe |
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