| Ingredients |
Kelp, soy sauce, hydrolyzed protein, sugar, kelp extract, salt, seasonings (amino acids, etc.), (contains wheat and soy) |
| Nutrition Information |
(Per 100g) Energy 230kcal, protein 24.6g, fat 1.4g, carbohydrates 34.7g (sugars 24.8g, dietary fiber 9.9g), salt equivalent 22.5g, potassium 857mg, calcium 220mg |
| Contents |
Category: General food, dried goods, prepared foods
Size: 165 or less (g,ml) |
| Shelf Life |
11 months from the manufacturer's production date |
| Product Name |
Seasoned kelp (tsukudani) |
| Storage Instructions |
Store at room temperature, away from high temperatures and humidity |
| Notes |
Distributor: Fujicco Co., Ltd.
6-13-4 Minatojima-Nakamachi, Chuo-ku, Kobe |
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