| Ingredients |
Kombu kelp, soy sauce, sugar, reduced starch syrup, hydrolyzed protein, starch syrup, sesame seeds, high-fructose corn syrup, brewed vinegar, scallop extract, agar, processed konjac product, acidity regulator, flavor enhancer (amino acids, etc.), (contains wheat, sesame, and soy) |
| Nutrition Facts |
(Per 100g) Energy 198kcal, protein 6.0g, fat 2.6g, carbohydrates 40.7g (sugars 34.5g, dietary fiber 6.2g), salt equivalent 7.4g, calcium 162mg |
| Contents |
Category: General food, prepared side dish, tsukudani
Size: 165 or less (g, ml) |
| Shelf Life |
120 days from the manufacturer's production date |
| Product Name |
Tsukudani |
| Storage Instructions |
Store at room temperature away from direct sunlight and high temperatures |
| Remarks |
Manufacturer: Fujicco Co., Ltd.
6-13-4 Minatojima-Nakamachi, Chuo-ku, Kobe, Japan |
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![Fujicco Sea Vegetables Sesame Kombu 102g x 10 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/r3_b55-24-1_112e33d9-2204-49e2-bd6d-63e90bfd9204_1920x.jpg?v=1764659542)
