| Raw materials |
Granulated sugar (manufactured in Korea or Thailand), red bean, Wasanbon, agar, starch, salt, powdered candy/sorbitol, gelling agent (polysaccharide thickener) |
| Nutritional information |
(per piece) Calories: 138kcal, Protein: 2.3g, Fat: 0.2g, Carbohydrates: 31.8g, Salt equivalent: 0.07g |
| Contents |
Category: General food, Japanese and Western sweets |
| Best before period |
330 days (from the manufacturer's manufacturing date) |
| Name |
Japanese and Western sweets |
| How to save |
Please store away from direct sunlight, high temperature and humidity. |
| Notes |
Manufacturer: Yamazaki Baking Co., Ltd.
3-10-1 Iwamotocho, Chiyoda-ku, Tokyo |
|
![Yamazaki Baking Melting Water Yokan (Using Wasanbon Sugar) 3 pieces x 4 pieces [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b549-200_840x.jpg?v=1774345882)
![Yamazaki Baking Melting Water Yokan (Using Wasanbon Sugar) 3 pieces x 4 pieces [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b549-200_1920x.jpg?v=1774345882)
