| Raw materials |
Rice miso (soybeans (Canada), rice, salt), high-fructose corn syrup, sugar, bean sauce/alcohol, seasoning (amino acids) |
| Nutritional information |
(per 100g) Energy 224kcal, Protein 6.6g, Fat 4.7g, Carbohydrate 38.9mg, Salt equivalent 7.1g |
| Contents |
Category: General food, seasoning, koji, spout type
Size: 170-230 (g,ml) |
| Best before period |
120 days (from the manufacturer's manufacturing date) |
| Name |
Miso processed products |
| How to save |
Avoid direct sunlight and store in a cool place |
| Notes |
Manufacturer: Izu Fermente Co., Ltd.
134-6 Hattanhata, Mishima City, Shizuoka Prefecture |
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![Izu Fermente Stubborn Old Man's Miso Sauce SP (Spout Type) 200g x 10 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b398-47-1_2f05f0f6-6cb8-4f86-ab46-4d5a3cffc648_840x.jpg?v=1764645019)
![Izu Fermente Stubborn Old Man's Miso Sauce SP (Spout Type) 200g x 10 pieces [Shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/b398-47-1_2f05f0f6-6cb8-4f86-ab46-4d5a3cffc648_1920x.jpg?v=1764645019)
