| Ingredients |
Sugar (manufactured overseas and in Japan), cocoa mass, vegetable oils and fats, wheat flour, whole milk powder, lactose, cocoa butter, cocoa powder, yeast/emulsifier (derived from soybeans), flavoring, baking soda, yeast food |
| Nutrition Facts |
(Per 1 bar (standard 11.6 g)): Calories 62 kcal, protein 0.83 g, fat 3.6 g, saturated fat 2.2 g, carbohydrates 6.9 g, net carbohydrates 6.4 g, sugars 4.9 g, dietary fiber 0.23~0.71 g, salt equivalent 0.007~0.022 g |
| Contents |
Category: Confectionery, chocolate |
| Shelf Life |
12 months from the manufacturer's production date |
| Product Name |
Chocolate |
| Storage Instructions |
Store in a cool, dry place below 28°C, away from high humidity. |
| Notes |
Manufacturer: Nestlé Japan Ltd.
7-1-15, Kumochi-dori, Chuo-ku, Kobe, Japan |
|
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