| Raw materials |
Radish (domestic), fructose glucose liquid sugar, soy sauce (contains soybeans and wheat), salt, apple cider vinegar, powdered candy, brewed vinegar, yuzu juice, yuzu peel, bonito flakes extract, kelp extract/alcohol, seasonings (amino acids, etc.), thickener (xanthan), acidulant |
| Nutritional information |
(per serving (27g)) Energy 33kcal, protein 0.8g, fat 1.3g, carbohydrates 4.5g, carbohydrates 4.3g, dietary fiber 0.2g, salt equivalent 1.9g |
| Contents |
Category: Noodle seasoning, cooking ingredients
Size: 165 or less (g,ml) |
| Best before period |
19 months (from the manufacturer's manufacturing date) |
| Name |
Noodle sauce |
| How to save |
Please store at room temperature away from direct sunlight |
| Notes |
Manufacturer: Tanaka Food Industry Co., Ltd.
26-2 Sachijinpei, Bando City, Ibaraki Prefecture |
|
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