| Ingredients |
Fish meat (imported), binding ingredients (vegetable protein (wheat, soy), starch (corn starch)), vegetable oil, sugar, salt, onion paste, protein hydrolysate, garlic paste, DHA-containing refined fish oil / modified starch, processed starch, calcium carbonate, seasonings (amino acids, etc.), smoke flavoring, coloring agents (gardenia, carotenoids), spice extract, antioxidant (vitamin E), (contains wheat and soy) |
| Nutrition Facts |
(Per 1 sausage (65g)): Energy 108kcal, moisture 41.6g, protein 6.1g, fat 5.2g, carbohydrates 9.2g, equivalent salt content 1.2g, ash 2.9g, sodium 478mg, potassium 18mg, calcium 600mg, phosphorus 52mg |
| Contents |
Category: General food, sausage
Size: 235~365(g,ml) |
| Shelf Life |
5 months from the manufacturer's production date |
| Product Name |
Fish sausage |
| Storage Instructions |
Store away from direct sunlight. |
| Remarks |
Distributor: Umios Co., Ltd.
3-2-20 Toyosu, Koto-ku, Tokyo |
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![Umios 1-Second OPEN Fish Sausages (65g x 4) x 30 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b194-151_515_840x.jpg?v=1778848231)
![Umios 1-Second OPEN Fish Sausages (65g x 4) x 30 Packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b194-151_515_1920x.jpg?v=1778848231)
