| Ingredients |
Fish meat, binding ingredients<starch (cornstarch), vegetable protein (wheat, soybeans), gelatin>, refined fish oil containing DHA, onions, sugar, salt, spices/seasonings (amino acids, etc.), smoke flavoring, coloring agents (gardenia, carotenoids), antioxidant (vitamin E), (contains wheat, soybeans, and gelatin) |
| Nutritional Information |
(Per sausage (50g)): Energy 89kcal, protein 5.2g, fat 4.8g, carbohydrates 6.2g, sodium 249mg, salt equivalent 0.6g |
| Contents |
Category: General food, sausage, food with function claims, pouch
Size: 165 or less (g, ml) |
| Shelf Life |
90 days from the manufacturer's production date |
| Product Name |
Fish sausage |
| Storage Instructions |
Store at room temperature or in a cool place, away from direct sunlight. |
| Notes |
Manufacturer: Maruha Nichiro Corporation
3-2-20 Toyosu, Koto-ku, Tokyo |
|
![Umios DHA-Enhanced Risara Fish Sausages, Mild Salt Flavor [Foods for Specified Health Uses (FOSHU)] (50g x 3 sausages) x 10 packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b194-120_515_840x.jpg?v=1778848231)
![Umios DHA-Enhanced Risara Fish Sausages, Mild Salt Flavor [Foods for Specified Health Uses (FOSHU)] (50g x 3 sausages) x 10 packs [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b194-120_515_1920x.jpg?v=1778848231)
