| Ingredients |
Wheat flour (domestically grown wheat), sugars (glucose, sugar), salt, bonito powder, powdered soy sauce (contains soybeans), kelp extract powder/seasonings (amino acids, etc.), processed starch, baking powder |
| Nutritional Information |
(Per 100g) Energy 352kcal, protein 11.3g, fat 2.0g, carbohydrates 72.3g, salt equivalent 0g |
| Contents |
Category: General food, barley, takoyaki flour, bag
Size: 165 or less (g, ml) |
| Shelf Life |
360 days from the manufacturer's production date |
| Product Name |
Takoyaki flour |
| Storage Instructions |
Store at room temperature away from direct sunlight and humidity. |
| Remarks |
Distributor: Hakubaku Co., Ltd.
1351 Saishoji, Fujikawa-cho, Minamikoma-gun, Yamanashi, Japan |
|
![Hakubaku Domestic Wheat Takoyaki Flour 400g x 12 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b190-203-1_e92e73e4-7eaa-4ce6-8d18-fbca5b14fb4f_840x.jpg?v=1764649659)
![Hakubaku Domestic Wheat Takoyaki Flour 400g x 12 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b190-203-1_e92e73e4-7eaa-4ce6-8d18-fbca5b14fb4f_1920x.jpg?v=1764649659)
