| Ingredients |
Wheat flour (domestically produced wheat), starch, sugars (sugar, glucose), salt, yam powder, bonito flake powder, kelp powder, hydrolyzed protein, powdered soy sauce (contains soybeans), powdered yeast extract, powdered scallop extract/baking powder, processed starch, flavor enhancer (amino acids, etc.) |
| Nutrition Information |
(Per 100g) Energy 347kcal, protein 8.2g, fat 1.2g, carbohydrates 75.9g, salt equivalent 2.0g |
| Contents |
Category: General food, okonomiyaki flour |
| Shelf Life |
360 days from the manufacturer's production date |
| Product Name |
Okonomiyaki flour |
| Storage Instructions |
Store at room temperature away from direct sunlight and moisture. |
| Notes |
Manufacturer: Hakubaku Co., Ltd.
1351 Saishoji, Fujikawa-cho, Minamikoma-gun, Yamanashi, Japan |
|
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![Hakubaku Domestic Wheat Okonomiyaki Pancake Mix 400g x 12 Bags [Ships from Japan]](http://konnichiwa.ca/cdn/shop/files/b190-202-1_1bd76b3c-2828-4b04-ab1d-60346b9f7b55_1920x.jpg?v=1764649662)
