| Raw materials |
Fructose glucose liquid sugar (manufactured in Japan), dairy products, rice black vinegar/stabilizer (pectin), flavoring, acidulant |
| Nutritional information |
(per 200ml) Energy 122kcal, Protein 2.6g, Fat 0g, Carbohydrate 27.9g, Salt equivalent 0.1g |
| Contents |
Category: Vinegar drinks, paper packs
Size: 170-230(g,ml) |
| Best before period |
180 days (from the manufacturer's manufacturing date) |
| Name |
Dairy products lactic acid bacteria beverage (sterilized) |
| How to save |
Avoid direct sunlight and store at room temperature. |
| Notes |
Manufacturer: Yogurtton Dairy Co., Ltd.
398-6 Shinohara, Hashima-cho, Yufu-shi, Oita Prefecture |
|
![Yogurtn Dairy Lactic Acid Bacteria Plus Black Vinegar 200ml paper pack x 16 pieces [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_b186-27-1_60cd4fe3-5148-4a21-abca-57dbb02e49fc_840x.jpg?v=1764673837)
![Yogurtn Dairy Lactic Acid Bacteria Plus Black Vinegar 200ml paper pack x 16 pieces [shipped in Japan]](http://konnichiwa.ca/cdn/shop/files/r3_b186-27-1_60cd4fe3-5148-4a21-abca-57dbb02e49fc_1920x.jpg?v=1764673837)
