| Ingredients |
Wheat flour (manufactured in Japan), processed fats and oils, salt, malt flour, fermented starter, yeast/raising agent, calcium carbonate |
| Nutrition Facts |
Per 1 pack of 6 crackers (standard 18.7 g): Energy 82 kcal, protein 1.8 g, fat 2.4 g, carbohydrates 13.6 g, salt equivalent 0.3 g, sugars 13.1%, dietary fiber 0.5 g |
| Contents |
Category: Confectionery, crackers |
| Shelf Life |
10 months from the manufacturer's production date |
| Product Name |
Crackers |
| Storage Instructions |
Store away from direct sunlight and in a cool, dry place. |
| Notes |
Distributor: Yamazaki Biscuit Co., Ltd. 1-26-2 Nishi-Shinjuku, Shinjuku-ku, Tokyo |
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